You don't have the individual ingrediments shown in the image above, you can easily make the same samich with common everyday items from your pantry, using this simple old-fashioned recipe:
Add 1/4 cup each to a plastic zip lock samich baggie:
-Bleached white flour
-Solidified fat (e.g.; Crisco™ or similar)
-Esther of wood rosin
-Mono & Diglyceroids
Zip baggie tightly, and shake for 5 minutes.
Empty contents onto a plate.
Serve with a handful of Ruffles™ potato chips & 1 dill pickle spear, and enjoy!