I've kinda gone off using all tree root stock as a food source. I still have it but the quantity is much reduced. and I've gone off all forms of food preserving, so stuff like pickles or beetroot or even dried fruit or cool stored fruit. I think it's all crap! I've noticed some people are taking a dried bit of fruit and baking that material in the oven and serving that stuff up for food. that dired sultana has turned into crystal at that point. it's a ROCK. that's no good for food.